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PHPRecipeBook 4.08

Recipe Name: Chai Submitted by: Ryan
Source: Source Description:
Ethnicity: Indian Last Modified: 12/11/2019
Base: Dairy Comments:
Course: Beverage  
Difficulty: Easy
Preparation Time: 10-30 Minutes
Number of Servings: 1

1 Cup(s) milk
1/2 Cup(s) cream, heavy
3 Tablespoon(s) Upton tea masala chai
3 Tablespoon(s) sugar
Use a heavy-bottom pan on the stove.
Measure the milk by filling each cup you plan on serving into and then pouring into the pan. Add a splash of heavy cream.
Add 3 tablespoons of Upton traditional masala chai per serving.
Add 3 tablespoons of sugar per serving.
Turn on medium heat and stir occasionally to prevent a skin on the chai.
Just as it approaches a boil, pour through a strainer into serving cups.

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