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PHPRecipeBook 4.08

Recipe Name: Cinnamon Rolls - dough Submitted by: Ryan
Source: Source Description: Paula Deen
Ethnicity: None Last Modified: 5/15/2009
Base: Grain/Pasta Comments:
Course: Breakfast awesome warmed in the microwave 
Difficulty: Easy
Preparation Time: 60+ Minutes
Number of Servings: 12

Ingredients:
1 Tablespoon(s) yeast, active dry
1/2 Cup(s) water
1/2 Cup(s) scalded milk
1/4 Cup(s) sugar
33/100 Cup(s) butter
1 Teaspoon(s) salt
1 egg
4 Cup(s) flour
Directions:
In a small bowl, dissolve yeast in warm water and set aside. In a large bowl mix milk, sugar, half of the melted butter, salt and egg. Add 2 cups of flour and mix until smooth. Add yeast mixture. Mix in remaining flour until dough is easy to handle. Knead dough on lightly floured surface for 5 to 10 minutes. Place in well-greased bowl, cover and let rise until doubled in size, usually 1 to 1 1/2 hours.

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