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PHPRecipeBook 4.08

Recipe Name: Cream of green chili soup Submitted by: Julie
Source: Source Description: Suzanne Somers
Ethnicity: American Last Modified: 1/10/2004
Base: Other Comments:
Course: Soup pro/fats level 1 
Difficulty: Easy
Preparation Time: 1-10 Minutes
Number of Servings: 4

Ingredients:
14 1/2 Ounce(s) chicken broth
4 Ounce(s) canned, minced green chili
4 Ounce(s) cream cheese
1/3 Cup(s) cream, heavy
1 Dash(s) to taste chipotle chili
Directions:
Blend together in a pot, salt and pepper to taste. Heat and serve.

Great as a base for other ingredients (corn, potatoes, chicken, vegetables)

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