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Course:
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PHPRecipeBook 4.08
Search Recipes

Course Base Ethnicity Preparation Time Difficulty Keywords
 


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+ Dish Name Rating Options Comments
Beijing-style pork sauce ramen
Submitted by Ryan
Not Rated Edit
Bratwurst and sauerkraut
Submitted by Ryan
Not Rated Edit
Carnitas
Submitted by Ryan
Not Rated Edit 4-hour carnitas
Chinese Pork Dumplings
Submitted by Ryan
Not Rated Edit makes 40 dumplings
Chorizo and egg tacos
Submitted by Ryan
Not Rated Edit
Crock Pot BBQ
Submitted by Julie
Not Rated Edit
Crockpot Pulled Pork
Submitted by Julie
Not Rated Edit
Five-spice pork
Submitted by Ryan
Not Rated Edit
Five-spice pork stir fry
Submitted by Ryan
Edit
Miso-Gochujang Pulled Pork
Submitted by Ryan
Not Rated Edit
Otto's Sausages
Submitted by
Not Rated Edit
Pan-seared pork tenderloin steaks
Submitted by Ryan
Not Rated Edit
Pasta e Fagioli
Submitted by Ryan
Not Rated Edit
Porchetta
Submitted by Ryan
Not Rated Edit
Pork Chops With Apples
Submitted by Julie
Not Rated Edit
Pork Chops With Apples
Submitted by Ryan
Not Rated Edit
Pork in Red Chile Sauce (Carne Adovada)
Submitted by Ryan
Not Rated Edit
Pork with Mustard and Thyme Butter
Submitted by Julie
Not Rated Edit slow cooker, crockpot
Pozole Rojo
Submitted by Ryan
Not Rated Edit
Sausage and Pumpkin Soup
Submitted by Julie
Not Rated Edit
Spicy Pork Chili Stew
Submitted by Julie
Not Rated Edit
Tacos al Pastor
Submitted by Ryan
Not Rated Edit
Thai Braised Pork and Eggs
Submitted by Ryan
Not Rated Edit Moo Palo
Thai Coconut Pork Curry
Submitted by Ryan
Not Rated Edit 568 cal per serving
Vietnamese grilled pork patties
Submitted by Ryan
Not Rated Edit Test Kitchen
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