| Ingredients: 2 Pound(s) pork 1 onion, white 1 Cup(s) KC Masterpiece barbeque sauce |
Directions:
Sprinkle meat with black pepper. Cook meat and onion in crock pot on high for 4 to 6 hours or on low overnight. Drain water and juices through a strainer. Add fresh BBQ sauce and cook on high for 1 hour. Serve on hamburger buns with a green salad. |