| Ingredients: 2 Bunch(s) stems removed watercress 4 Belgian endive 1 or 1/4 head red cabb., shredded radicchio 1 thinly sliced onion, red 2 Tablespoon(s) toasted pine nuts 2 Ounce(s) blue cheese |
Directions:
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Simple Balsamic Vinaigrette (
Required ) :
3 Teaspoon(s) mustard, dijon 6 Teaspoon(s) vinegar, balsamic 3 Teaspoon(s) lemon juice 1 to 2 garlic clove 6 Tablespoon(s) oil, olive 1 Pinch(s) to taste salt 1 Pinch(s) to taste pepper, black |
Directions: mix all together and enjoy! |